Umsteiger Silvaner Fischberg 2021 trocken

Ingredients

• 4 pieceschicken breast fillet
• 200 gbuffalo mozzarella
• 2 piecesvine tomatoes
• 12 leavesfresh sage
• 2 tbspolive oil
• 1 piecegarlic clove
• 1 tspsalt
• 0,5 tspblack pepper

Preparation

1. 1Preheat the oven to 200 °C top/bottom heat and lightly grease a suitable baking dish.
2. 2Pat the chicken breast fillets dry, flatten them slightly, and season evenly with salt and pepper.
3. 3Heat the olive oil in a pan, crush the garlic clove, and add it. Sear the fillets in it on both sides for approx. 2 minutes.
4. 4Place the seared chicken breast fillets into the prepared baking dish and top each with fresh sage leaves.
5. 5Slice the tomatoes and mozzarella thinly and arrange them fan-like over the chicken breast fillets.
6. 6Place the baking dish in the oven and bake the dish for approx. 15 to 18 minutes until the mozzarella is melted and golden brown.
7. 7Remove the baked chicken breast fillet from the oven, let it rest briefly, and serve fresh.